IREKS BRIOCHE GLAZE SP

Characteristics

Gluten-free
Packaging: 12.5 kg paper bag
Dosage: 11.4 % mix, 88.6 % water (stir and boil up to at least 90° C)

Processing advantages

  • easy to use
  • nice shine on the surface of the baked goods
12.5 kg paper bag
11.4 % mix, 88.6 % water (stir and boil up to at least 90° C)
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