Skip navigation
Naturally the Best
USE OF
COOKIES
To design our website in an attractive way and to improve it constantly, we make use of cookies. By continuing to use the website, you agree to the use of cookies. More information can be found on this in our "data protection policy".
Continue
Variety and enjoyment
in always new dimensions
Ireks
ABOUT US
About us
History
Philosophy
Modern Slavery Act 2015 Statement
International
Contact
Directions
PRODUCTS
Products
Improvers
Mixes
Confectionery products
Sourdoughs
Malt
Organic products
Gluten-free products
Kosher products
Halal
RECIPES
Recipes
Recipe of the Month
Recipes from the Newsletter
Special 2018: Street Food [baked]
QUALITY
Quality
Quality and food safety policy
Raw material safety
Hi tech production
HACCP Concept
ISO 9001 certification
FSSC 22000 certification
SERVICE
Strong Field Service
Seminars and Training Courses
Versatile support
Newsletter
PARTNERS
Partners
Scotland
North East, Humberside and Lincolnshire
Midlands, South Wales, South West, Home Counties, London
North West, North Wales, Yorkshire and North Midlands
Northern Ireland and the Republic of Ireland
NEWS
News
IREKS at the iba 2018: Live. Love. Bake.
CBA Conference
Customer visit BAKO Wales during the Beer Festival
Customer visit Andrew Ingredients during the Beer Festival
IREKS customer visit during Kulmbach Beerfest
IREKS at the "Free From Functional Food"
SPELTEMBER – the month full of spelt
MELLA BRIOCHE POF and MELLA-NOISETTE
IREKS sponsors FCBA and IREKS awards in Ireland
Bako North Western Christmas Workshop
IREKS U.K. Ltd. attended the Bako Western trade show on 15th October
Free From
Event at the Kingspan Rugby Stadium in Belfast
IREKS NO. 8 rugby sponsorship
IREKS NO. 8 and IREKS NO. 8 TOPPING - a winning combination
SEARCH
English> PRODUCTS> Confectionery products
PRODUCTS
Products
Improvers
Mixes
Confectionery products
Sourdoughs
Malt
Organic products
Gluten-free products
Kosher products
Halal
Load barrier-free versionLoad barrier-free versionUnderline all linksUnderline all linksPrint versionPrint version

Confectionery products

19 entries
Page [1 of 2]
<<<°1°2°>>>
Go to page

CHEESECAKE MIX

Mix for the production of cheesecake without baking

Processing advantages

  • simple and reliable processing
  • can be mixed with fruit and flavourings
  • cooling and freezing stable

Quality advantages

  • very good stability, even at warm temperatures
  • pleasant cream taste
  • smooth, clean cutting edges
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure

COCONUT MIX

Mix for the production of coconut baked goods

Processing advantages

  • no roux of the coconut batter necessary
  • efficient and reliable handling

Quality advantages

  • pleasant, intensive coconut taste
  • distinctive macaroon shape
  • good freshkeeping/softkeeping
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure

GLOBAL YEAST DONUT CONC.

Mix for the production of yeast-raised donuts

Processing advantages

  • efficient production of donuts
  • high reliability

Quality advantages

  • short-eating
  • low fat absorption
Quantity of addition: 50 %  |  25 kg paper bag

IREKS AMERICAN-STYLE COOKIE

Mix for the production of soft and chewy American-style cookies

Processing advantages

  • reliable processing using the all-in method
  • versatile application possibilities
  • doughs can be processed immediately - without a resting time
  • dough pieces can be frozen after dividing and baked as required

Quality advantages

  • high quality cookies
  • golden-yellow, appetizing colour
  • full taste
  • typically moist crumb texture
  • long keeping quality
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure

IREKS BROWNIE

Mix for the production of brownies

Processing advantages

  • simple application recipe
  • simple and efficient processing
  • high processing reliability

Quality advantages

  • pleasant, tender mouth feel
  • aromatic taste
  • long freshkeeping
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure

IREKS CHOC MUFFIN-MIX

Mix for the production of chocolate muffins

Processing advantages

  • simple application recipe
  • simple and efficient production
  • high processing reliability

Quality advantages

  • pleasent tender mouth feels
  • aromatic taste
Quantity of addition: 100 %  |  12.5 kg paper bag

IREKS CREME CAKE MIX

Mix for the production of creme cakes

Processing advantages

  • efficient processing
  • versatile application possibilities

Quality advantages

  • typical, full aroma and flavour
  • moist baked goods crumb
  • long freshkeeping
Quantity of addition: 100 %  |  12.5 kg paper bag

IREKS EGG CUSTARD MIX

Mix for the production of egg custard

Processing advantages

  • efficient processing
  • simple and reliable production

Quality advantages

  • full aroma and flavour
  • pleasant, creamy mouth feel
  • smooth upper surface of the baked goods
Quantity of addition: 100 %  |  12.5 kg paper bag

IREKS MULTI CAKE SUGAR-FREE

Mix for the production of sugar-free batters for muffins and cakes

Processing advantages

  • simple application recipe
  • simple and efficient processing
  • high processing reliability

Quality advantages

  • pleasant, tender mouth feel
  • aromatic taste
  • long freshkeeping
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure

IREKS PLAIN SPONGE CAKE

Mix for the production of sponge cake batters

Processing advantages

  • reliable processing using the all-in method
  • very stable batter consistency
  • high volume after beating
  • high processing tolerance
  • versatile application possibilities

Quality advantages

  • regular crumb texture
  • cotton wool-like, moist crumb texture
  • good taste
  • long freshkeeping
Quantity of addition: 100 %  |  12.5 kg paper bag
Brochure
19 entries
Page [1 of 2]
<<<°1°2°>>>
Go to page
Load barrier-free versionLoad barrier-free versionUnderline all linksUnderline all linksPrint versionPrint version
© Copyright 2017 by IREKS GmbH
TermsHome ContactData protectionLegal notice