Characteristics
| Packaging: | 12.5 kg paper bag |
| Dosage: | 50% |
Processing advantages
- direct dough method without sponge
- high water absorption of the doughs
- machinable doughs
- versatile to use
Quality advantages
- aromatic smell and taste
- appealing baked goods appearance
- rustic crust
- great sour taste and aroma
- for typical German sourdough bread
