| Packaging: | 12,5 kg |
| Dosage: | 100 % |
Processing advantages:
- reliable and efficient processing
- good flowing and spreading quality of the batter
- good supporting capability of the batter
- uniform baking results even after frozen storage of the batter
- individual processing possibilities
Quality advantages:
- particularly tender crumb texture
- appealing, caramel-coloured crumb
- caramel chunks for an intense caramel flavour
- long enjoyment and consumption freshness
- enables sales over a long time
- consistent, high baked goods quality
- base for trendy, extraordinarily moist plain cakes
- guarantee for versatile enjoyment and variety
