Products for all Seasons Event
a great successThis article was published by Andrew Ingredients on their website following the recent event: "Friday 28th October 2011
Andrew Ingredients, IREKS and California Raisins collaborated to host this exciting event on Wednesday 26th October at the impressive Hodson Bay Hotel in Athlone. The day started at 3pm, where attendees were greeted in the conservatory with tea, coffee and various snacks made using IREKS and California Raisin products. 
Californian Raisins and IREKS delivered informative and interesting presentations, and attendees invited to try samples of each of the featured baked products. These included: - Organic Bread - using IREKS Eko-4-Korn
- Soda Bread - using IREKS Fitty
- Ciabatta - using IREKS Ciabatta Mix
- Summer Barbeque Rolls - using IREKS Grain Bread Mix
- Party Wheel - using IREKS Pia Do Mix
- Museli Bread - using IREKS Avena Oat Bread and California Raisins
- Fruit and Nut Bread - using IREKS Donker Bread Mix and California Raisins
- Walnut-Raisin Bread - using IREKS Artisano and California Raisins
- Soft Raisin Rolls - using IREKS Mella-HT-Supersoft and California Raisins
- Pumpkin Bread - using IREKS Pumpkin Bread Mix
- Easter Baskets - using IREKS Corn Bread Mix and California Raisins
- Easter Scones - using IREKS Corn Bread Mix
|  | - Stollen Confectionery - using IREKS 100% Rye Bread Mix and California Raisins
- Calorie-Reduced Cupcakes - using IREKS La Nuvola
- Orange Easter Baskets - IREKS Coconut Mix
- Cheesecake Eggs - using IREKS Cheesecake Mix
- Buttermilk Raspberry Slices - using IREKS Spelt & Yoghurt Cake Mix
The presentations were followed by a delicious German themed evening meal which was made using various IREKS and California Raisin products. 
California Raisins sponsored the amazing top raffle prize which was a €1000 voucher for flights to California. Congratulations to the lucky winner Gordon Scott of Windsor Home Bakery, Banbridge! Stephan Unglert of Unglert's Bakery, Ennistymon, Co Clare won the iPad 2 and many other prizes including kegs and cases of Kulmbacher beer were won by attendees. The evening entertainment was provided by an exuberant Ralf and his rock accordian. The event raised a staggering €2,400 for the Irish Bakers Benevolent Society. Many thanks to everyone who attended!” 
IREKS would also like to thank you all for coming along! It was great having you here. Should you not have been able to take part, we are thinking of holding a Products for all Seasons event, part 2. Watch this space! |
