News

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Milling has been part of IREKS for more than 100 years! Find out more about our milling competence.

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2024 will be colourful – and that is no coincidence! In times of complex challenges, we want to dispense confidence and bring the colourful sides of…

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In order to process spelt ideally, IREKS has its own hulling plant in which spelt – as well as green spelt – is hulled.

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The new IREKS Technical Centre was opened in July 2022 after three years of construction. An essential part is the Research Technical Centre.

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After more than 20 years of continuous operation, a fundamental modernisation of our batch container rotation system was needed.

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A world full of possibilities: Join us on a discovery tour and let MONDO LIEVITO MADRE inspire you!

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Sharing knowledge, strengthening networking and supporting bakeries in their individuality – that is what the new Baking Academy at the IREKS…

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On 14 June, the Craft Baker Association (CBA) Business Day took place at Euston square in London. The topic of the event? How to future-proof your…

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At our IREKS headquarters in Kulmbach, Germany, it was time to welcome our former colleague and current President of the Craft Bakers Association…

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Once a year, it is time for the IREKS hands-on training with the first year students of TU Dublin. Also in 2023, this tradition was continued at the…

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